The Wine Express

The Newsletter from Wine Expressions
1111 Burlington Ave., Suite 103, Lisle, IL  60532
630.435.WINE  or 888.656.WINE (9463)
www.wineexpressions.com

Issue #30
April 14, 2005

Join us for our Springtime Harvest Celebration: Thursday, April 21

Be sure to attend our springtime in-store party; with the wines, food and door prizes we're assembling, it promises to be a fun evening!

The event will be held Thursday, April 21, 6:30 - 8:30 pm. We'll be serving select wines from the southern hemisphere, highlighting some of the best wines being produced "down under." We'll have light snacks, and a great assortment of door prizes, including:

   - Gift certificates to Sal & Carvao

   - Bottles of wine

   - Beautiful wine gift basket, $100 value

   - Winery t-shirts

   - Signed wine bottles & labels

 

Cost for the event is $20 per person. We'll have tasting stations highlighting wines from Chile, Argentina, Australia, New Zealand and South Africa.  The format is casual, "cocktail party," so bring your friends.

Advance registration is requested, so call us and plan to attend! 630-435-9463.

Come anytime between 6:30 and 8:30 pm.  We look forward to a great evening!

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In this issue:
   Feature: South Africa

   Upcoming Events:
      The View: Germany
      Weekend Tastings
      Ladies Night Out, May 2

   Store Hours

   Legal Notice on Ordering Wine

 

Feature Article

South Africa's New Age

Wine country in South Africa’s Stollenbosch region is about as pretty as it gets anywhere on earth. Table Mountain provides the backdrop for impossibly green pastures and 200-year-old Cape Dutch homesteads that fairly dazzle the eye in the strong sunlight. It looks like Paradise On  A Good Day. It’s a beautiful place with an interesting story to tell, and now that the grape harvest is in, there’s time for the telling.

Interestingly, South Africa’s first cultivated vineyards predate those of most of its “New World” compatriots, including California, New Zealand and Australia. The harsh realities of latitude and geography confine the cultivation of grapes to the southwestern tip of the continent, near Cape Town and its environs. Here the Benguela Current sweeps up the Atlantic coastline from Antarctica, tempering the African heat and bringing much-needed rains in winter.

Grapes grow well here, and the wine industry flourished until the close of the 19th century, when phylloxera and the Anglo-Boer War killed off its vineyards and its principal market in quick succession. Reeling from this double disaster, the industry sought to reinvent itself as a giant co-operative, the now-notorious KWV. To its credit, the KWV succeeded in resuscitating the industry, creating a domestic market for its wines and stabilizing prices. But it also imposed stifling restrictions on what could be planted, and where, effectively prohibiting expansion and diversification within the industry. This, coupled with the international community’s unwillingness to export quality vines (or much of anything else) to South Africa until it abolished apartheid, resulted in a long stretch of dark times for South African winemakers.

Things finally began turning around in the 1960s, as apartheid began its long slow crumble under the weight of international disapproval. Prohibition for non-whites was abolished in 1962, and wine was approved for sale in the nation’s grocery stores in 1979. During these years South Africa’s vineyard managers scrambled to obtain the international varietals they’d been coveting (or smuggling) for decades, replacing substandard indigenous or virus-plagued vines with Chardonnay, Cabernet Sauvignon, Merlot, and Shiraz rootstocks. The first premium wines from South Africa debuted in the 1970s, a full ten years behind California and Australia, but the industry found itself at last in a position to capitalize upon its many natural advantages.  

The Coastal region, anchored by the Cape of Good Hope and home to Cape Town, Constantia, Stellenbosch and Paarl, enjoys an almost perfect Mediterranean climate, with cool nights and hot days for most of the 8-month growing season. The soil is fertile and varied, sandy on the valley floor, heavier on the mountain slopes. Frost is virtually unheard of, hail is not a problem, autumn rains are rare, and the incidence of disease is low. Real estate is understandably pricey, and the wineries here are largely well-established and well-funded.

Stellenbosch and Paarl will likely remain the undisputed hub of South African viniculture, but quality wines are being produced by an ever-increasing number of ambitious wineries across the region. While these outlying regions may not be blessed with all of the Coastal Region’s geographic advantages, the issues they face are primarily about water, and therefore solvable with technology. Perhaps the biggest obstacle facing the industry right now is its relative youth, but that won’t be an impediment for long. South African winemakers may be “green” by European standards, but they are among the most-traveled in the business, working the fields and harvests from Bordeaux to Mendoza, soaking up knowledge and bringing it home to South Africa.

Buitenverwachting, in the Constantia region on the Cape of Good Hope, is a lot easier to drink than it is to pronounce. Situated on Dutch Governor Simon van der Stel’s original farm and claiming some of the oldest and most revered vineyards in the country, Buitenverwachting is a consistent producer of rich, well-balanced red and white wines. The 2002 Sauvignon Blanc is no exception; Wine Spectator called it “built for food”, and awarded it 89 points.

The Robertson region lies in the fertile Breede River Valley, inland and east of Cape Town. The distance from the coast makes irrigation a fact of life here, but Robertson winemakers are dedicated and ambitious, steadily adding quality red wines to their established repertoire of premium whites and fine fortified wines. Excelsior’s Robertson Cabernet Sauvignon remains one of our best-selling reds vintage after vintage, and Wine Spectator applauded the 2003 as yet another great value.

Charles Back, owner of Fairview Estate in Paarl, is as dedicated and ambitious as you’re likely to find anywhere, but it’s his wry sense of humor that gets him noticed. Admittedly, the French makers of  Côtes du Rhône and Côtes Rôtie wines didn’t appreciate the humor behind his “Goats do Roam” or “Goat-Roti” red blends, but the rest of us got the joke, and love the wines. Wine Spectator either got it, or decided to overlook it, and listed Goat-Roti as one of its top 100 wines for 2004. Fans of Rhone-style blends won’t want to miss out on this one.

Back’s sense of humor may be the best indicator yet of the sense of optimism pervading South Africa’s vineyards and wineries. It’s still not quite Paradise, but it’s getting closer. As the South African winemakers continue developing to reach the area’s potential, we raise our glasses to them.

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Store Location

We are located in downtown Lisle at the southwest corner of Burlington Ave. & Main St.  

 

Extra parking is available behind our building.

 

Hours of Operation

Mon - Sat 10 am - 8 pm

 

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About Our Mailing List

The mailing list for this newsletter was gleaned from the personal email archives of Wine Expressions' owners and from direct requests received from our customers.  

 

We hope you enjoy the newsletter and decide to remain on our distribution list.  You are welcome to pass this newsletter along to a friend, or click unsubscribe to be removed from our lists.

 

By the way, we never share your email or address information with anyone else.

 

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Remember Mother's Day

Be sure to stop by our store for Mother's Day gift ideas.  We can assemble a beautiful custom gift box, or help you find the perfect bottle of wine.  Also consider tickets to one of our popular "Ladies Night Out" events.

Schedule of Events

Prairie Sampling:

Friday, April 15   4 - 6:30 pm &
Saturday, April 16   1 - 6:30 pm:  Southern California

Friday, April 22   4 - 6:30 pm &
Saturday, April 23   1 - 6:30 pm:  Grilling Companions

Friday, April 29   4 - 6:30 pm &
Saturday, April 30   1 - 6:30 pm:  BEER: Pilsners & Other Light Things

Friday, May 6   1   4 - 6:30 pm &
Saturday, May 7   1 - 6:30 pm:  Wines from Central California

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The View Tasting: Wines from Germany,
Tuesday, April 26
:
 
Join us at The View restaurant in Lisle as we highlight six great wines from Germany.  The event includes education materials and a tasting of six wines, paired to appetizers.

The tasting begins at 7 pm on April 26th, at The View restaurant in Lisle. Cost is $25 per person.  Call The View to register, 968-1920.

Ladies Night Out: May 2 - Real Women Make Wine
On May 2, in honor of Mother's Day, we'll taste wines from women winemakers around the world.  Plan to attend as we celebrate (even more than usual) the ladies! 

In addition to the wines and the gourmet hors d-oeuvres, we're working to arrange a special guest presentation.

Cost is $25 per person.  Please register by Thursday, April 28.

Ladies Night Out: 
Monday, May 2, 7:30 pm
$25 per person
Call for Reservations:  630.435.9463
or 888.656.9463

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Legal Notice on Ordering Wine

You must be 21 years of age or older to order any alcoholic beverage.

By law, we are allowed to ship wine to the following states: Arkansas, District of Columbia, California, Colorado, Georgia, Hawaii, Idaho, Illinois, Iowa, Louisiana, Minnesota, Missouri, Nebraska, Nevada, New Mexico, North Carolina, North Dakota, Oregon, South Carolina, Texas, Washington, West Virginia, Wisconsin and Wyoming.

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Editorial Staff

Our newsletter is proudly brought to you by:

Editor:  Ellen Mitchell

Writer:  Mary DiCarlo

Partners:  Brad Mitchell
              Randy Russell
              Jack Thew